Job title: Breakfast Chef, One Devonshire Gardens, Glasgow
Competitive Salary/ 38 hours
Location: Hotel du Vin Glasgow
One Devonshire Gardens is set in a tree lined Victorian terrace in the fashionable West End of Glasgow. It is a step apart from the usual Hotel Du Vin standards and has an enviable reputation for service and style.
You will be an experienced Chef De Partie having worked in kitchens cooking to a 1 AA Rosette standard or higher and you will be looking for the next step in your career.
As Breakfast Chef you will be required to organise and set up the continental breakfast and prepare the cooked breakfasts when ordered. You will have the opportunity to move around the different sections of the kitchen in this role as you progress with your career at One Devonshire Gardens.